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Old Country Pits
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Old Country BBQ Pits Gen 2 Offset Smoker
The Old Country BBQ Pits Gen 2 Offset Smoker is built for traditional wood-fired barbecue, giving you the airflow control, cooking capacity, and heavy-duty construction needed for authentic low-and-slow cooking. Its classic offset design keeps the fire separate from the main cooking chamber, allowing heat and clean smoke to travel naturally across your food before exiting through the smokestack.
Whether you are cooking brisket, ribs, pork shoulders, poultry, or sausage, the Gen 2 provides the space and control needed to manage longer cooks while developing rich smoke flavor and a traditional barbecue bark.
Traditional Offset Cooking
The large side-mounted firebox allows you to build and maintain a wood or charcoal fire without opening the main cooking chamber. This helps preserve heat while giving you convenient access for adding fuel and managing the fire throughout the cook.
Spacious Dual-Level Cooking Chamber
The main chamber includes expanded-metal cooking grates arranged across two levels, providing additional room for large cuts of meat and multiple racks of food. The removable grates make loading, unloading, and cleanup easier.
Controlled Airflow and Heat
Adjustable air intake openings on the firebox and a damper on the tall smokestack allow you to regulate oxygen flow and fine-tune the cooking temperature. The offset firebox promotes indirect cooking while the chimney helps draw heat and smoke evenly through the chamber.
Heavy-Duty Construction
Built from heavy-gauge steel, the Gen 2 is designed to retain heat and withstand frequent use. Reinforced doors, welded handles, solid hinges, and a sturdy steel cart provide the durability expected from a traditional offset smoker.
Key Features
The Old Country BBQ Pits Gen 2 Offset Smoker is a strong choice for cooks who want hands-on fire management, authentic wood-smoked flavor, and the rugged construction of a traditional backyard offset.
We're not just a company - we're a community. We're passionate about bringing people together through the love of outdoor cooking.