Product Description
South Chicago Packing Wagyu Beef Tallow — Jar
The same legendary quality, now in a jar. South Chicago Packing Wagyu Beef Tallow gives you pure, rendered Wagyu beef fat ready to deploy however your cook demands it. Fifth generation family owned, South Chicago Packing has earned the trust of serious cooks who know that the best fat makes all the difference.
The jar format gives you total control — spoon it onto a resting brisket, slather it under chicken skin before the bird hits the smoker, use it to season your cast iron, or melt it down as a finishing drizzle over smash burgers and steaks. Rich, creamy, and incredibly versatile, this tallow is a staple that belongs in every pitmaster's arsenal. No artificial ingredients, gluten free, and no preservatives — just pure Wagyu goodness in every spoonful.
Flavor Profile: Rich, buttery, and deeply beefy with a silky, clean finish Great On: Brisket, steaks, smash burgers, cast iron cooking, grilled and roasted vegetables, and seasoning cookware Pro Tip: Melt a generous spoonful and pour it over your brisket slices right before serving for a glossy, rich finish that takes an already great brisket to an entirely different level.
Ingredients: Rendered Wagyu beef fat.
No artificial ingredients. Gluten free. No preservatives. USDA Inspected.