Chiles and Smoke Sedona Sand

Chiles and Smoke Sedona Sand

Inspired by the breathtaking red rock landscapes of Sedona, Arizona, Chiles and Smoke Sedona Sand is a versatile, all-purpose seasoning that brings Southwest warmth and earthy chile depth to everything it touches. Clean, bold, and beautifully balanced — this is the rub you reach for when you want serious flavor without the sugar or MSG.

Sedona Sand leads with the smoky, fruity depth of dehydrated guajillo chili pepper — one of the great chiles of Mexican cuisine — layered with paprika, savory spices, and garlic for a profile that is as complex as it is approachable. Whether you're seasoning a whole chicken, rubbing down pork ribs, dusting roasted potatoes, or using it as an all-purpose table seasoning, Sedona Sand brings a warm, Southwest-inspired flavor that works across the board.

Flavor Profile: Earthy, smoky, and savory with a warm guajillo chile depth, paprika richness, and a clean garlic finish

Great On: Chicken, pork ribs, steak, roasted vegetables, potatoes, and as an all-purpose seasoning

Pro Tip: Use Sedona Sand as a base layer under a heavier rub or let it stand alone — its clean, sugar-free profile makes it ideal for long cooks where you want bark without burn.

Ingredients: Salt, spices, paprika, dehydrated guajillo chili pepper, and dehydrated garlic.

Sugar Free. MSG Free. Gluten Free.